Description
Langara Mango
The Langra mango, also known as Banarasi Langra is a mango cultivar primarily grown in Banaras , Northern India, Bangladesh and Pakistan.[2][3] This cultivar retains a greenish tinge while ripening. It is normally harvested during the last half of July. Around 2006, it was known to be gaining popularity on the international market.[4] It is considered suitable for slicing and canning.
Nutri Craft Exports quality Indian Mangoes to Europe, USA, New Zealand and Australia. The varieties being Alphonso, Himsagar, Langara mango, Nutri Craft’s mangoes are famous for its taste of freshness and prolonged shelf life. We take utmost care when it comes to safe and timely delivery and hence we use Air freight for mango export.
The leaf blades have an oval-lanceolate shape and are flat to slightly folded. The apexes are acuminate to sub-acuminate. The secondary veins are arranged as sub-opposite to alternate.[6] They have been measured as follows:
- Length of blade: 21.93 cm
- Length of lamina: 18.95 cm
- Breadth of lamina: 4.75 cm
- Length petioles 2.98 cm
- Length of pulvinus region 1.20 cm
- Length : breadth of lamina: 4.00
- Length of pulvinus : petiole: 0.42
- Length of lamina : petiole: 6.67 cm
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Availability:
From March till end of July
Pack Size:
3.5kg, 4kg
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